8th Annual Winemasters Weekend

Join us for this wonderful tradition of wine & culinary delights! Tenaya Lodge at Yosemite hosts the annual Winemasters Weekend, March 6-8, partnering with California State University, Fresno’s acclaimed Department of Viticulture and Enology.

Starting from $660 per couple, the 8th Annual Winemasters Weekend package includes two nights accommodations, welcome reception with live entertainment, FSU agricultural cuisine and nightcap ice skating, three interactive workshops with renown food & wine industry presenters and the Winemaster's Masterpiece reception & 5-course Gala Dinner.

Gift certificates available. This package makes for unique & memorable christmas present!
For additional information, photos & biographies of the presenters click here.

Make a Tenaya Lodge Reservation

Schedule of Events

Friday, March 6, 2008

5:30pm-7:30pm: Welcome Reception with Live Entertainment
7:30pm-9:00pm: Dinner at Leisure- For Dinner Reservations, please contact our Concierge Department or call 888-514-2167 and select Option 3.
9:00pm-10:30pm: Exclusive Ice Skating Session & "Iced" night-cap

Saturday, March 7, 2008

9:00am-10:30am: Red Wine Blending Workshop with presenter, Fresno State Alumni Ondine Chattan, Director of Winemaking for Geyser Peak Winery
10:30am-11:00am: Morning Break
11:00am-12:15pm: Food & Wine Pairing Workshop with presenters, Tenaya Executive Chef Frederick Clabaugh and Clark Smith, Winemaker for WineSmith
12:15pm-1:30pm: Lunch at Leisure
1:30pm-2:30pm: Wines of the World Workshop with presenter, Paul Wagner, Instructor at Napa Valley College & Founder of Balzac Communications, focusing on the Food & Wine Industry
6:00pm-9:30pm: Winemaster's Reception & Winemaster's Masterpiece 5-course Gala Dinner

Make a Tenaya Lodge Reservation

Winemaster's Reception & Winemaster's Masterpiece 5-course Gala Dinner available seperately at $115 per person.
For Reservations, please contact our Concierge Department or call 888-514-2167 and select Option 3.