Sunday, May 9, 2021

Tenaya Lodge Grand Ballroom
9:00 AM - 2:00 PM

Adults $45.00 | Seniors $36.00 | Children (4-12) $15.00

 

Salads & Displays

Imported & Domestic Cheeses with Crostinis

Seasonal Fresh Fruit

Smoked Salmon, Cream Cheese, Capers, Onion & Bagels

Mixed Baby Greens with Mango Vanilla Dressing

Bowtie Pasta Salad with Assorted Olives, Feta Cheese, Lemon Zest Dressing

Rustic Breads and Fresh Baked Pastries

 

Omelet Station

Cheese, Bacon, Bay Shrimp, Ham, Artichokes, Spinach, Onions, Tomatoes, Mushrooms and Salsa

 

Carving Station

Roasted Prime Rib of Beef

Rosemary Au Jus, Creamed Horseradish

 

Entrees

Mustard Crusted Salmon with Lemon Caper Butter

Baked Vegetarian Rigatoni with Tomatoes, Olives, Spinach

Traditional Eggs Benedict 

 

Sides & Accompaniments

Applewood Smoked Bacon

Cheese Blintzes with Strawberry Sauce

Spring Vegetable Medley

Roasted & Garlic Marble Potatoes

Macaroni and Cheese

Chicken Strips

 

Desserts

Summer Berry Stack

Chocolate Cherry Cheesecake

Tuxedo Mousse Cake

Apple Pie

Mini Cookies

 

Beverages

Includes Soft Drinks, Iced Tea, Coffee, Decaffeinated Coffee, Hot Teas, Juices, and Milk